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April Luncheon: Linda Greene

  • April 13, 2021
  • 11:30 AM - 1:00 PM
  • Zoom (Virtual)

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April Luncheon: What’s Going On? Constructing Anti-Racist Organizations and Communities in the Post George Floyd Era


Join us on Tuesday, April 13 from 12:00 p.m. to 1:00 p.m. with Linda Greene, Professor of Law at the University of Wisconsin-Madison. Following George Floyd's death on May 25, 2020, the world erupted in protest and many organizations began to reevaluate their policies, customs, and procedures to work toward becoming anti-racist. After a review of the efforts of various organizations, Professor Greene offers benchmarks for organizations that wish to address structural racism in their own organizations and in their communities.


About Linda Greene: Linda S. Greene is the Evjue-Bascom Professor of Law at the University of Wisconsin-Madison. She joined the faculty as a full professor with tenure in 1989. Her teaching and academic scholarship are concentrated in the areas of Constitutional Law, Civil Procedure, Legislation, Civil Rights, and Sports Law. She has also held university-wide administrative positions at the University of Wisconsin-Madison and the University of California at San Diego. She received her B.A. in Health Education from California State University-Long Beach, her J.D. from the University of California-Berkeley (Boalt Hall), and a Certificate in Public International Law from The Hague Academy of International Law. She is a member of the California Bar. The American Law Institute elected her to membership in 1991 and inducted her as a life member in 2016.


Regular Members & WRA Gift Certificates: Regular TEMPO Madison Members who register for the virtual luncheon have the option to receive a $20 gift card from the Wisconsin Restaurant Association (WRA).  Please check if you would like to receive a gift certificate selection when completing the registration form. 


No Cost for Retiree and Sabbatical members to attend, WRA gift cards not included with registration. 


Guests are welcome, cost is $10 per person.


Online registration will close at 5:00 pm on Monday, April 12. 



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